Pages tagged with "Gastronomy"
Title![]() |
Parent Resource | Parent Section |
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About This Volume | Romantic Gastronomies | Praxis Series |
Abstracts | Romantic Gastronomies | Praxis Series |
Garval, "Alexis Soyer and the Rise of the Celebrity Chef" | Romantic Gastronomies | Praxis Series |
Korsemeyer, "Tastes and Pleasures" | Romantic Gastronomies | Praxis Series |
New Letters from Charles Brown to Joseph Severn | Electronic Editions | |
Romantic Gastronomies | Praxis Series | |
Wilner, "Economies of Excess in Brillat-Savarin, Balzac, and Baudelaire" | Romantic Gastronomies | Praxis Series |